All of us eaters are activists, whether we realize it or not. We have a major stake in the kind of food system we support with our food choices.
There has been a flurry of activity lately on various food issues, filling my email inbox with alerts on everything ranging from pink slime in school lunches to labeling of genetically engineered foods to ensuring that powerful Monsanto doesn’t tamper with sweet corn. Because there should always be a bit of time dedicated to voicing our support for a healthy, sustainable food system, I wanted to share these with you.
Take a moment today and support the important advocacy efforts below. I know I will!
Have a great weekend!